Veterinary science Animal Husbandry | - Veterinary Anatomy: General Osteology, Arthrology and Myology, General Angiology, Neurology and Anesthesiology, General Splanchnology, Applied anatomy, histology, and Embryology.
- Veterinary Physiology and Biochemistry: Blood, cardiovascular, nervous, and muscular systems, digestive and respiratory systems, excretory and endocrine systems, reproduction, lactation, growth physiology, General Veterinary biochemistry, intermediary metabolism.
- Veterinary Extension Education: Livestock-based livelihoods and their evolution, transfer of technology for livestock development, communication, and extension teaching methods.
- Livestock Production Management: General livestock management, fodder production, and conservation, livestock production management-ruminants, poultry production management, swine production management.
- Animal Genetics & Breeding- History, Gregor Johan Mendel-Father of Hereditary qualities, Heredity and Variety and its Causes, Monohybrid Cross and Regulation (Standards) of isolation, Phrasing in Hereditary qualities, Di-half and half cross and law of Free Grouping, Changed Mendelian Proportion, Association of Qualities/Reciprocal, Numerous alleles, Legacy connected with sex, Strong Weinberg Balance, Expansion of Solid Weinberg Regulation, Choice, Metric Characters, Inbreeding, Viable Populace size, Worth and Means, Populace Meán, Normal Impact, Reproducing Worth, Predominance Deviation, Parts of Fluctuation, Collaboration Difference, Ecological Change, Likeness Between Family members, Heritability, Repeatability, Phenotypic, Hereditary and Natural Relationships, Genotype Ecological Connection and Cooperation, Diploid Chromosome number in various types of creatures and birds, Chromosomal Abnormalities, Presentation, Animal Genetic Resources (AnGR), Conservation of Animal Genetic Resources, Selection, Selection Complications, Selection Methods, Sire Evaluation, Combined Selection, Response to Selection, Selection Limit, Correlated Response to Selection, Indirect Selection, Recurrent and Reciprocal Recurrent Selection, Breeding/Mating System, Inbreeding, Effect of Inbreeding on various types of gene action, Heterosis or Hybrid Vigor, Out Breeding Systems, Crossbreeding, Synthetic Line crossing, Stain Crossing, and Evaluating Up, Species Hybridization, Core Rearing Frameworks (NBS), Domesticated animals Breed Improvement Projects, Reproducing Methodologies for Steers and Bison, and Reproducing plans for little ruminants and poultry.
- Animal Nutrition- aspect of carbohydrates, protein, and fats in terms of nutrition. Significance of minerals and nutrients in creatures. The classification of common feeds and fodders. Proportions of food energy and their applications, Protein assessment of feeds, Calorie protein proportion. Ratio of nutrients. Concentrates and roughages are processed. Readiness, stockpiling, and preservation of domesticated animals feed through silage and roughage. Common feed and fodder adulterants and harmful natural components Feeding dairy cattle and buffaloes during various stages of growth and production (neonate, young, adult, pregnant, lactating, and dry animals)? Feeding standards for ruminant ration formulation in accordance with Bureau of Indian Could PO Standards? feeding goats during various growth and production stages. dietary interventions and metabolic disorders. Application of the balanced ratio and characteristics of the NPN compound for ruminants. Feeding guidelines for poultry and non-ruminants in accordance with Bureau of Indian Standards. feeding conventional and unconventional feed ingredients to swine (Piglets, Growers, Lactating and Pregnant Sows, Breeding Boar, Fattening Animals) and poultry (Starter, Growers, Broilers, Layers). duck feeding.
- Livestock Products Technology- milk’s composition, nutritive value, and factors influencing its composition. milk’s physical and chemical properties. Microbiological weakening of endlessly milk items. Pasteurization, chilling, standardization, homogenization, bactofugation, UHT treatment fermented, dried, and dehydrated milk. An introduction to milk products that work. preparation of butter, cancer or channa, ghee, ice cream, lassi, dahi, and dairy byproducts. Common flaws in milk products and how to fix them. Milk and milk products are packaged, transported, stored, and distributed. HACCP implementation and good manufacturing practices in milk plants
- Veterinary Microbiology- The cultivation of bacteria, bacterial stains, and staining, as well as sterilization and disinfection. Bacterial structure. Concentrates on pathogenesis, the study of disease transmission, determination, avoidance, and control of the accompanying bacterial and parasitic sicknesses: Staphylococcus; Bacillus anthracis and streptococci; Mycobacterium; Clostridium Corynebacterium, Listeria, E.coli, Salmonella, Pseudomonas, Burkholderia, Pasteurella, Mannheimia, Brucella, Leptospira, Mycoplasma, Aspergillus, Dermatophytes, Mycotic mastitis, and mycotic fetus removal Mycotoxicoses. Viral Replication Studies on Pathogenesis, Epidemiology, Diagnosis, and Control of the Following Viral and Prion Diseases: Feline panleukopenia, infectious bursal lymphoid leucosis, Marek’s disease, bluetongue, PPR Orf, rabies, canine distemper, and infectious canine hepatitis parvoviral infection are all examples. Infectious laryngotracheitis, Newcastle disease, Egg Drop Syndrome, Litchi disease, Classical Swine Fever, BVD, Pseudorabies, Duck Plague, African Swine Fever, Scrapie, and Bovine Spongiform Encephalopathy. Transportation and processing of samples for the diagnosis of bacterial, viral, and fungal diseases.
- Veterinary Public Health and Epidemiology- One plan and idea for health. Veterinarians’ contribution to public health concepts and principles of food safety and hygiene. Infections transmitted by food and drinks derived from animal products. Public health implications of milk hygiene Milk cleanliness rehearses in India and different nations. elements of meat hygiene and inspection procedures. Meat as a way to spread diseases. Methods for decontaminating the carcass and the sources of meat contamination, as well as the species of meat. System for critical control points and risk analysis (HACCP). the goals, components, and definitions of epidemiology. The ecology of illness. Strategies for disease management—prevention, control, and biosecurity—measures and patterns of occurrence. Emerging, re-emerging, and occupational zoonoses, as well as their classification, multisectoral approach to the prevention and control of zoonotic diseases. Pathogens that cause zoonosis as bioterrorism agents. Preventing and controlling major bacterial zoonotic diseases (such as Anthrax, Brucellosis, Tuberculosis, Leptospirosis, Listeriosis, and Plague), epidemiology and clinical manifestations Zoonotic viral illnesses like rabies, Japanese encephalitis, influenza, and Kyasanur forest disease, among others also, Rickettsial zoonotic diseases(Q fever, and rickettsiosis, and so on.) zoonotic parasitic diseases like Taeniasis, Cysticercosis, Hydatidosis, Trichinellosis and Toxoplasmosis, among others Diseases in livestock are subject to national and international regulations. The OIE’s role and international animal and animal product trade regulations. Air and water pollution: Pollutants’ sources, nature, and effects on human and animal health. Pollution in the countryside and cities. Waterborne illnesses Characterization, wellbeing risk, avoidance, and control. Biosafety: measures for biosafety, classification, and risk hazards prevention Sanitation and disinfection of the farm and hospital environments in veterinary public practice for infection control are all aspects of disaster mitigation and management. The greenhouse effect and global warming.
- Veterinary Pharmacology and Toxicology- Veterinary chemotherapy, the introduction of chemotherapy, antimicrobial agents, miscellaneous agents, antifungal agents, anthelmintics, drug abuse in animals, the fundamentals and scope of toxicology, toxicity caused by metals, non-metals, poisonous plants, agrochemicals, fungal and bacterial toxins, and venomous bites and stings are all topics covered in general pharmacology. Other topics include drug interaction, pharmacokinetics and pharmacodynamic
- Veterinary Parasitology- The treatment and control of common livestock and poultry cestodes, trematodes, nematodes, flies, arthropods, and protozoa of regional interest. Veterinary Pathology: Common viral, bacterial, fungal, protozoan, and helminth infections in ruminants, swine, canine, feline, and avian species, as well as nutritional imbalances caused by carbohydrates, proteins, fats, minerals, and vitamins, and metabolic diseases in domestic animals and birds, are all examples of pathology. Gross and tiny pathology in a word of poison levels like arsenic, copper, lead, mercury, cadmium, strychnine, nitrate or nitrite hydrocyanic corrosive, fluoride, selenium, and oxalates; poisoning with an insecticide or pesticide, poisoning with a plant in animals and birds.
- Veterinary Medicine- General systemic states, such as hyperthermia, hypothermia, fever, septicemia, toxemia, shock, and dehydration; the concept of animal diseases; the diagnosis, differential diagnosis, treatment, and prognosis of diseases; the etiology, diagnosis, treatment, prevention, and control of various systemic diseases in animals and birds; metabolic and deficiency diseases in animals and birds; bacterial, viral, fungal, and parasitic diseases: Veterinary law, ethics, animal welfare, etiology, epidemiology, clinical manifestations, diagnosis, treatment, and prevention and control.
- Veterinary Surgery & Radiology- Different sutures and suture patterns, as well as their definitions and classifications, are included in this section. classification, diagnosis, treatment, and definitions of abscesses, tumors, cysts, and hernias. Wounds – definition, characterization, and determination, general standards for the treatment of aseptic, defiled, and septic injuries, recuperating and factors influencing wound mending, entanglements of wounds, and their cures. Surgical shock management and the idea of fluid therapy Veterinary Sedation. Phrasing, definitions and characterizations, inversion specialists or counteractants, nearby and territorial sedation. Sedative crises and the executives. The general terminology of radiology, X-rays, contrast agents, and contrast radiography are all covered in veterinary diagnostic imaging. Territorial medical procedure of different parts and frameworks of the assortment of various types of creatures. Lameness in animals and dogs. management of large and small animal fractures and dislocations. Physiotherapy and rehabilitation for orthopedic patients.
- Veterinary Gynecology and Obstetrics-Applied life systems and embryology of the female genital plot, Pubescence, and sexual development and their endocrine control, Estrous cycle and factors influencing the length of the estrous cycle, Abnormalities of estrus and their clinical administration, Ovulation and deviations of ovulation Occurrence, causes, conclusion, treatment and anticipation of ovulatory disappointments, Preparation and variations of Preparation disappointments, Barrenness in different types of animals, Early termination in homegrown animals – determination and control, Numerous ovulation and Undeveloped organism Move Innovation, In vitro preparation in livestock, Pregnancy Analysis in livestock, Veterinary Obstetrics in ranch and pet animals, Dystocia. Veterinary andrology, the types of dystocia, the diagnosis and obstetrical treatments for dystocia, the evaluation of sperm, the storage and shipping of sperm, and the artificial insemination technique are all included.
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